This gives 5 cups (1250ml) of gravy. Each serving is 90ml.
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
I calculated the nutritional value as best as I could by adding the meat, butter and tapioca starch to a calculator, but I don't really know how to calculate the nutritional value of homemade broth.
For the Roast Turkey recipe, check it out here!
If you want a non-starch version and dairy version of this gravy, check out my Keto Turkey Giblet Gravy Recipe!