If you want to make the avocado rose version, slice the tomato into 6 slices and dice the red onion. Slice the avocado in half and peel the skin off. Lay one half of the avocado, cut side down, and slice it really thin! *If the slices are too thick, they will break when you roll it out. Fan out the avocado slices. Take 3-4 large slices, starting from one end, curl the avocado slices toward the center until you get a rose shape. Carefully put it aside and continue with the rest of the slices. Top each muffin with a slice of tomato, carefully place some avocado roses over, and sprinkle some chopped red onions in between the roses. Sprinkle the salt
and black pepper
over and top with a fresh piece of cilantro.